Recall Register

Food recall: Breaded stuffed Jalapenos poppers labeled in part: Anchor breaded Fiesta Bold Poppers, breaded stuffed jalapenos, keep…

Class II FDA enforcement event 74718. Recall start date: . Status in the FDA record: Terminated. Termination date: .

Reason for recall, in the words of FDA

Firm used Flour from General Mills that has been contaminated with E. Coli O121.

Class II, in the words of FDA

a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote

McCain Foods USA started this food recall on 12 Jul 2016. The firm address in the FDA record is in Lisle, IL. FDA put the recall in Class II. FDA event 74718 has 2 product records. The first FDA enforcement report date is 14 Sep 2016. The record gives the status Terminated, with the termination date 22 Apr 2019.

It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.

FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .

Distribution

In the words of FDA.

Nationwide. There are no foreign consignees.

Recalling firm

McCain Foods USA, Lisle, IL.

Recalling firm: The firm that the FDA record names for a recall.

FDA records how the recall started: Voluntary: Firm initiated.

Products

2 product records in the event.

FDA event 74718: product records
Recall numberProductQuantityClassStatusReport date
F-2097-2016Breaded stuffed Jalapenos poppers labeled in part: Anchor breaded Fiesta Bold Poppers, breaded stuffed jalapenos, keep frozen. The product is packaged in a green 4 lb. box with white, green and orange lettering.555 cases ( 2, 4 lb. boxes per case)Class IITerminated14 Sep 2016
F-2098-2016Fire roasted Poblano & Jalapeno popper bites packaged in a white box with black lettering. The product is labeled in part: Canchor Poppers Fire Roasted & Jalapeno popper bites, 2-4 lbs.1, 947 cases (2, 4lb boxes per case)Class IITerminated14 Sep 2016

openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports. Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.

Enforcement report: The FDA publication that lists recalls. It has one record for each product of a recall.

Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.

Class II: The middle of the three FDA recall classes.

The event in context

Food events that started in 2016
799
Share of these events in Class II
43%
Product records in this event
2Median of the firm: 1
Events of the firm on the register
8

Other events of the firm

Official channels

Cite this page

Recall Register. FDA enforcement event 74718. https://recallregister.com/fda/ii/74718/. Source: openFDA enforcement reports. Data through .

Sources

Source
openFDA food enforcement reports
Licence
CC0 1.0
Export date
28 Sep 2026
Newest FDA report date on the register
23 Sep 2026

FDA has one record for each product. This site puts the records with the same event number on one page. The class of the event is the highest class of its records. How the register is made. Report an error.

Questions

Where was the product distributed?
The FDA record gives this distribution: Nationwide. There are no foreign consignees.
What quantity of product is in FDA event 74718?
The event has 2 product records. The first record gives this quantity: 555 cases ( 2, 4 lb. boxes per case)
How did the recall start?
The FDA record says: Voluntary: Firm initiated
How many food recalls of 2016 have the same class?
43% of the 799 food events that started in 2016 are in Class II.