Reily Foods Co.: FDA recalls
FDA enforcement reports name Reily Foods Co. as the recalling firm in 3 events. The events have 6 product records. The recalls started from 2014 to 2016. All the events are food recalls.
It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.
FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .
Enforcement events
3 events, newest first.
| Initiated | Product (first record) | Type | Class | Records | Status |
|---|---|---|---|---|---|
| 17 Feb 2016 | CARROLL SHELBY'S(R) ORIGINAL TEXAS BRAND White CHICKEN CHILI KIT, NET WT 3 OZ (85g), DIST. BY REILY FOODS COMPANY, NEW ORLEANS, LA 70130, UPC 7239610019 | Food | Class II | 1 | Terminated |
| 17 Sep 2015 | Blue Plate(R) LIGHT MAYONNAISE, 18 Fl OZ (1 PT 2 OZ) 532, mL. UPC 47900-50638 | Food | Class III | 1 | Terminated |
| 18 Dec 2014 | CARROLL SHELBY'S ORIGINAL TEXAS BRAND CHILI KIT, NET WT. 4 oz. (113 g), Dist. by Reily Foods Company, New Orleans, LA 70130, 1-800-535-1961, UPC 0-00-72396-10000-8 | Food | Class I | 4 | Terminated |
An event with 1 product record and a class that is not Class I has no page. It has a row in this table.
Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.
Recalling firm: The firm that the FDA record names for a recall.
Follow by RSS:Food, drug and device recallsFDA Class I recalls
Type and class
| Type | Events |
|---|---|
| Food | 3 |
| Class | Events |
|---|---|
| Class I | 1 |
| Class II | 1 |
| Class III | 1 |
- Share of the events of the firm in Class I
- 33%
- Share of all events on the register in Class I
- 18%
- Events with the status Ongoing
- 0
openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports.
Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.
Events by year
Official channels
- FDA enforcement reportsThe FDA search of the weekly enforcement reports.
- FDA: recalls, market withdrawals and safety alertsThe recall notices on the FDA site.
- FDA: report a problemThe FDA page that shows where a report about a product goes.
- FDA MedWatchThe FDA safety reporting program for drugs and medical devices.
Cite this page
Recall Register. Reily Foods Co.: FDA recalls. https://recallregister.com/firm/reily-foods-co/. Source: openFDA enforcement reports. Data through .
Sources
- Source
- openFDA enforcement reports
- Licence
- CC0 1.0
- Export date
- 28 Sep 2026
- State of the firm address
- LA
The firm name is the spelling in the FDA records. A company with 2 spellings has 2 pages.
A firm with more products can have more recalls. This site does not compare one firm with a different firm. How the register is made. Report an error.
Questions
- Which classes do the FDA recalls of Reily Foods Co. have?
- Class I: 1 event. Class II: 1 event. Class III: 1 event. The class is for the product of a recall. It is not a class of the firm.
- What is the newest FDA recall of Reily Foods Co.?
- FDA event 73319, which the firm started on 17 Feb 2016. The first product in the record is:
CARROLL SHELBY'S(R) ORIGINAL TEXAS BRAND White CHICKEN CHILI KIT, NET WT 3 OZ (85g), DIST. BY REILY FOODS COMPANY, NEW ORLEANS, LA 70130, UPC 7239610019
- How many FDA recalls of Reily Foods Co. have the status Ongoing?
- No event has the status Ongoing in the openFDA file. openFDA says about the status:
FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports.