Recall Register

Food recall: Bonduelle USA Inc (Oakfield) BEANS GREEN CUT GRADED, Net weight: 1,480 lbs (bulk form in Totes), Keep frozen.

Class III FDA enforcement event 67364. Recall start date: . Status in the FDA record: Terminated. Termination date: .

Reason for recall, in the words of FDA

Bonduelle North America has recalled bulk totes of Cut and Whole Green Beans due to the presense of filth.

Class III, in the words of FDA

a situation in which use of or exposure to a violative product is not likely to cause adverse health consequences

Bonduelle USA Inc started this food recall on 24 Jan 2014. The firm address in the FDA record is in Oakfield, NY. FDA put the recall in Class III. FDA event 67364 has 2 product records. The first FDA enforcement report date is 2 Apr 2014. The record gives the status Terminated, with the termination date 4 Apr 2017.

It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.

FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .

Distribution

In the words of FDA.

AR, IA

Recalling firm

Bonduelle USA Inc, Oakfield, NY.

Recalling firm: The firm that the FDA record names for a recall.

FDA records how the recall started: Voluntary: Firm initiated.

Products

2 product records in the event.

FDA event 67364: product records
Recall numberProductQuantityClassStatusReport date
F-1691-2014Bonduelle USA Inc (Oakfield) BEANS GREEN CUT GRADED, Net weight: 1,480 lbs (bulk form in Totes), Keep frozen.26 totes (Total Net Wt. 38, 480 lbs)Class IIITerminated2 Apr 2014
F-1692-2014Bonduelle USA Inc (Oakfield) BEANS GREEN WHOLE GRADED, Net weight: 1,100 lbs (bulk form in Totes), Keep frozen.87 totes (Total Net Wt. 95,700 lbs) (10 totes remained quarantined in stock)Class IIITerminated2 Apr 2014

openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports. Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.

Enforcement report: The FDA publication that lists recalls. It has one record for each product of a recall.

Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.

Class III: The lowest of the three FDA recall classes.

The event in context

Food events that started in 2014
573
Share of these events in Class III
9%
Product records in this event
2Median of the firm: 2
Events of the firm on the register
3

Other events of the firm

Other FDA enforcement events of Bonduelle USA Inc
InitiatedProduct (first record)TypeClassRecords
16 Mar 2021El Sembrador Peas and Carrots, poly bags, 12/16 ozFoodClass II2
28 Aug 2015Frozen Corn distributed under the following labels and sizes: (a) WYLWOOD Super Sweet Whole Kernel Corn, NET WT. 16 OZ (FoodClass II1

Bonduelle USA Inc: all 3 events

Official channels

Cite this page

Recall Register. FDA enforcement event 67364. https://recallregister.com/fda/iii/67364/. Source: openFDA enforcement reports. Data through .

Sources

Source
openFDA food enforcement reports
Licence
CC0 1.0
Export date
28 Sep 2026
Newest FDA report date on the register
23 Sep 2026

FDA has one record for each product. This site puts the records with the same event number on one page. The class of the event is the highest class of its records. How the register is made. Report an error.

Questions

Where was the product distributed?
The FDA record gives this distribution: AR, IA
What quantity of product is in FDA event 67364?
The event has 2 product records. The first record gives this quantity: 26 totes (Total Net Wt. 38, 480 lbs)
How did the recall start?
The FDA record says: Voluntary: Firm initiated
How many food recalls of 2014 have the same class?
9% of the 573 food events that started in 2014 are in Class III.