Recall Register

Food recall: Marketside GREEN BEANS NET WT 12 OZ (340g) and Marketside GREEN BEANS NET WT 32 OZ (2 LB) 907g

Class II FDA enforcement event 82266. Recall start date: . Status in the FDA record: Terminated. Termination date: .

Reason for recall, in the words of FDA

A food contact surface at the firm's supplier facility tested positive for Listeria monocytogenes. Product packed on this table was shipped to Southern Specialties.

Class II, in the words of FDA

a situation in which use of or exposure to a violative product may cause temporary or medically reversible adverse health consequences or where the probability of serious adverse health consequences is remote

Southern Specialties, Inc started this food recall on 19 Feb 2019. The firm address in the FDA record is in Pompano Beach, FL. FDA put the recall in Class II. FDA event 82266 has 4 product records. The first FDA enforcement report date is 13 Mar 2019. The record gives the status Terminated, with the termination date 9 May 2019.

It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.

FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .

Distribution

In the words of FDA.

Domestic distribution only

Recalling firm

Southern Specialties, Inc, Pompano Beach, FL.

Recalling firm: The firm that the FDA record names for a recall.

FDA records how the recall started: Voluntary: Firm initiated.

Products

4 product records in the event.

FDA event 82266: product records
Recall numberProductQuantityClassStatusReport date
F-1224-2019Marketside GREEN BEANS NET WT 12 OZ (340g) and Marketside GREEN BEANS NET WT 32 OZ (2 LB) 907g840 cases/4.5 lb per case (12 oz) and 911 cases/8 lb per case (32 oz)Class IITerminated13 Mar 2019
F-1225-2019Marketside BUTTERNUT SQUASH CUBES 16 OZ (1LB) 454g360 cases/6 lb per caseClass IITerminated13 Mar 2019
F-1226-2019Sugar Snap Peas 10 LB990 cases/10 lb per caseClass IITerminated13 Mar 2019
F-1227-2019FRENCH BEANS 5LBS and FRENCH BEANS 1 LB20 cases/5 LB per case and 52 cases/5 LB per caseClass IITerminated13 Mar 2019

openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports. Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.

Enforcement report: The FDA publication that lists recalls. It has one record for each product of a recall.

Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.

Class II: The middle of the three FDA recall classes.

The event in context

Food events that started in 2019
516
Share of these events in Class II
56%
Product records in this event
4
Events of the firm on the register
1

Official channels

Cite this page

Recall Register. FDA enforcement event 82266. https://recallregister.com/fda/ii/82266/. Source: openFDA enforcement reports. Data through .

Sources

Source
openFDA food enforcement reports
Licence
CC0 1.0
Export date
28 Sep 2026
Newest FDA report date on the register
23 Sep 2026

FDA has one record for each product. This site puts the records with the same event number on one page. The class of the event is the highest class of its records. How the register is made. Report an error.

Questions

Where was the product distributed?
The FDA record gives this distribution: Domestic distribution only
What quantity of product is in FDA event 82266?
The event has 4 product records. The first record gives this quantity: 840 cases/4.5 lb per case (12 oz) and 911 cases/8 lb per case (32 oz)
How did the recall start?
The FDA record says: Voluntary: Firm initiated
How many food recalls of 2019 have the same class?
56% of the 516 food events that started in 2019 are in Class II.