Recall Register

Food recall: LUNCH BOX SANDWICHES CHICKEN SALAD; NET WT 4.5 oz (127G); MADE BY: GS Sandwich Co. Longs, SC 29568 843-399-2999; UPC 0…

Class I FDA enforcement event 83972. Recall start date: . Status in the FDA record: Completed.

Reason for recall, in the words of FDA

The firm was notified by their supplier of possible contamination of Listeria monocytogenes in the product.

Class I, in the words of FDA

a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death

Grand Strand Sandwich Company,Inc. started this food recall on 3 Oct 2019. The firm address in the FDA record is in Longs, SC. FDA put the recall in Class I. FDA event 83972 has 2 product records. The first FDA enforcement report date is 6 Nov 2019. The record gives the status Completed.

It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.

FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .

Distribution

In the words of FDA.

Product was shipped to North and South Carolina

Recalling firm

Grand Strand Sandwich Company,Inc., Longs, SC.

Recalling firm: The firm that the FDA record names for a recall.

FDA records how the recall started: Voluntary: Firm initiated.

Products

2 product records in the event.

FDA event 83972: product records
Recall numberProductQuantityClassStatusReport date
F-0084-2020LUNCH BOX SANDWICHES CHICKEN SALAD; NET WT 4.5 oz (127G); MADE BY: GS Sandwich Co. Longs, SC 29568 843-399-2999; UPC 0 67068 12105 411,910 Fresh Wedges & 840 Frozen WedgesClass ICompleted6 Nov 2019
F-0085-2020fresh AND LOCAL CHICKEN SALAD on Croissant; Manufactured for Coremark; NET WT 6 OZ; UPC 0 67068 13105 378 Croissant SandwichesClass ICompleted6 Nov 2019

openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports. Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.

Enforcement report: The FDA publication that lists recalls. It has one record for each product of a recall.

Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.

Class I: The highest of the three FDA recall classes.

The event in context

Food events that started in 2019
516
Share of these events in Class I
35%
Product records in this event
2Median of the firm: 3
Events of the firm on the register
2

Other events of the firm

Other FDA enforcement events of Grand Strand Sandwich Company,Inc.
InitiatedProduct (first record)TypeClassRecords
4 Jan 2019LUNCH BOX SANDWICHES HAM & CHEESE CROISSANT; NET WT 5OZ (142G); MADE BY: GS Sandwich Co. Longs, SC 29568 843.399.2999; UFoodClass II3

Official channels

Cite this page

Recall Register. FDA enforcement event 83972. https://recallregister.com/fda/i/83972/. Source: openFDA enforcement reports. Data through .

Sources

Source
openFDA food enforcement reports
Licence
CC0 1.0
Export date
28 Sep 2026
Newest FDA report date on the register
23 Sep 2026

FDA has one record for each product. This site puts the records with the same event number on one page. The class of the event is the highest class of its records. How the register is made. Report an error.

Questions

Where was the product distributed?
The FDA record gives this distribution: Product was shipped to North and South Carolina
What quantity of product is in FDA event 83972?
The event has 2 product records. The first record gives this quantity: 11,910 Fresh Wedges & 840 Frozen Wedges
How did the recall start?
The FDA record says: Voluntary: Firm initiated
How many food recalls of 2019 have the same class?
35% of the 516 food events that started in 2019 are in Class I.