Food recall: Bacon Shallot Potato Salad, internal item PLU code 52365, sold as bulk from the full service deli case per costumers…
Class I FDA enforcement event 82926. Recall start date: . Status in the FDA record: Terminated. Termination date: .
Reason for recall, in the words of FDA
Bacon Shallot Potato Salad was recalled due to undeclared egg.
Class I, in the words of FDA
a situation in which there is a reasonable probability that the use of or exposure to a violative product will cause serious adverse health consequences or death
New Seasons Market LLC started this food recall on 22 May 2019. The firm address in the FDA record is in Portland, OR. FDA put the recall in Class I. FDA event 82926 has 1 product record. The first FDA enforcement report date is 12 Jun 2019. The record gives the status Terminated, with the termination date 4 Jun 2019.
It is important to note that most of the time recall classifications are determined after the recalling firm provides all of the information needed to determine the risk posed to public health. The classification and posting in the FDA Enforcement Report should not be seen as an expansion or change to a firm’s voluntary public warning.
FDA publishes these words. Source: FDA, Enforcement Reports, Important Note, read on . openFDA export of .
Distribution
In the words of FDA.
Distributed in Oregon
Recalling firm
New Seasons Market LLC, Portland, OR.
Recalling firm: The firm that the FDA record names for a recall.
FDA records how the recall started: Voluntary: Firm initiated.
Products
1 product record in the event.
| Recall number | Product | Quantity | Class | Status | Report date |
|---|---|---|---|---|---|
| F-1436-2019 | Bacon Shallot Potato Salad, internal item PLU code 52365, sold as bulk from the full service deli case per costumers order. The salad was packed into plastic deli containers. The label is read in parts: "*** Potatoes, red wine vinaigrette (Dijon mustard [water, mustard seeds, vinegar, salt], non-GMO canola oil, red… | 60 lbs. | Class I | Terminated | 12 Jun 2019 |
openFDA, about the status: FDA does not update the status of a recall after the recall has been classified according to its level of hazard. As such, the status of a recall (open, completed, or terminated) will remain unchanged after published in the Enforcement Reports.
Source: openFDA, Drug Recall Enforcement Reports, Disclaimer.
Enforcement report: The FDA publication that lists recalls. It has one record for each product of a recall.
Enforcement event: All the product records that have one FDA event number. This site shows one event on one page.
Class I: The highest of the three FDA recall classes.
The event in context
- Food events that started in 2019
- 516
- Share of these events in Class I
- 35%
- Product records in this event
- 1Median of the firm: 1
- Events of the firm on the register
- 11
Other events of the firm
Official channels
- FDA enforcement report F-1436-2019The FDA record of the first product of this event.
- FDA: recalls, market withdrawals and safety alertsThe recall notices on the FDA site.
- FDA: report a problemThe FDA page that shows where a report about a product goes.
Follow by RSS:Food, drug and device recallsFDA Class I recalls
Cite this page
Recall Register. FDA enforcement event 82926. https://recallregister.com/fda/i/82926/. Source: openFDA enforcement reports. Data through .
Sources
- Source
- openFDA food enforcement reports
- Licence
- CC0 1.0
- Export date
- 28 Sep 2026
- Newest FDA report date on the register
- 23 Sep 2026
FDA has one record for each product. This site puts the records with the same event number on one page. The class of the event is the highest class of its records. How the register is made. Report an error.
Questions
- Where was the product distributed?
- The FDA record gives this distribution:
Distributed in Oregon
- What quantity of product is in FDA event 82926?
- The FDA record gives this quantity:
60 lbs.
- How did the recall start?
- The FDA record says:
Voluntary: Firm initiated
- How many food recalls of 2019 have the same class?
- 35% of the 516 food events that started in 2019 are in Class I.